After making a trip to the British Virgin Islands, we thought it might be great to add a special drink that we tasted in the islands. It’s both refreshing, and of course, it has a little extra kick due to a large amount of rum inside this particular drink. You can serve frozen or on the rocks!!! Plus you might want to listen to this song while you are making them.
1.5 oz Coconut Rum
2 oz Rose’s Lime Juice
1 oz Coco Lopez
1/2 slice of lime (Blended if frozen)
Splash of Sprite
Top with 1 oz of Dark Rum on Top
Slice of Lime Garnish
Add all ingredients into a glass and enjoy with your favorite friends while watching Cocktail.
Kent Smith is an award-winning photographer and award-winning director based out of Charlotte, N.C. His career started with sports. Since then he has added diversity to his award-winning resume; photographing musicians, dancers, models, celebrities and then onto national advertising. He has shot the likes of Obama and Bono; been from Belize to the Bahamas; photographed banks and bulls bust mostly, he has captured that genuine human spirit that is often overlooked by the ordinary.
He has also added feature films to his resume. He completed his first feature film as a creator, co-writer, producer, and it was awarded, Best Director on the film at the Solstice Film Festival in Minneapolis. He is currently working on directing national and international commercials for some major clients.
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